A Taste of Tuscany

Wines of Tuscany are hailed as some of the best in the world. Taste them for yourself on Wednesday at 13 Even. From 5:30 to 7:30 p.m., the restaurant will be going through several reds and whites and offering sample food pairings to match. 13 Even is located at 2037…

D’Angelo Pizza, Wine Bar, Tapas Coming to Delray

When it comes to good Italian in South Florida, one name tends to pop up all the time. Angelo Elia, owner of Casa D’Angelo could probably be credited with bringing high-end Italian to Broward County. Now the locally famed chef is bringing his laid-back, casual — and much less expensive…

McEngagement Photo: There Are Worse Places to Get Engaged

Ah. Twitter. What glorious news we find on thee? Yesterday, Fort Lauderdale Hard Rock Improv posted a picture on Twitter of an engagement ring stuffed into the top bun of some sort of McDonald’s sandwich — fish, fried chicken, who knows — with the headline “Somebody got McEngaged!” At first,…

Executive Chef Jim Leiken Leaves Cafe Boulud

Generally, most people tend to have a negative opinion of hotel restaurants. Whether it’s due to bland food, long travel times for room service, or just too much time spent at the Holiday Inn buffet, consensus is to get a good bite to eat, you need to make your way…

Ten Best Bartenders in Broward and Palm Beach Counties

From Emeril Lagasse to Paula Deen, whether famous or infamous, the celebrity chef is now such an enormous mainstay of American culture, we hardly remember it wasn’t always that way. Self proclaimed foodies and the rise of the celebu-chef is a fairly recent phenomenon. Don’t get us wrong – it’s…

Crawl of the Dead

Every day, you see living people walking around tending to their business. What you don’t see often is a horde of the living dead. This Friday, Lake Worth is going to be surrounded by walking, wasted zombies with the Beach Zombie Rampage: Kick’n It in the LDUB-Pub Crawl. Starting at…

Five Things Needed in the Fort Lauderdale Food Scene

Fort Lauderdale’s dining scene has evolved quite a bit over the past decade or so. It was not all that long ago that the majority of restaurants included sports bars and pubs with a few fine dining establishments littered amongst the chicken wings and loaded nachos. Luckily, we’ve come quite…

Going for the Gold

Starting in Greece in 776 B.C., the Olympics have a historic tradition of pitting the best athletes against one another in a quest for the best of the best. From running to wrestling to javelin and discus, the competition still shows off each nation’s toughest and strongest. You may not…

Meet the Maker

Generally, meeting your maker is not a good thing. When it comes to drinking wine, however, it’s kind of a big deal. On Thursday, August 8, from 6:30 to 8 p.m., the Pelican Grand Beach Resort is hosting at “Meet the Maker” wine reception with Wayne Ballard, development manager for…

Beer Social Night

Craft beer lovers like to hang out together — or they should, at least. Every Monday from 7 to 10 p.m., Coffee District hosts a social beer night aimed at bringing beer geeks together by sharing rare brews. Guests are encouraged to bring their own beer, whether purchased or homebrewed…